Harvest in the Square raises $367G for park

A seating area alongside the tent (Photos by Maria Rocha-Buschel)

By Maria Rocha-Buschel

Supporters of Union Square Park and devout foodies from around the city gathered at Harvest in the Square, the Union Square Partnership’s annual food festival and fundraiser that this year raised $367,000.

The event, held under a tent in the park on September 14, offered guests tastings from 50 restaurants in the area. The event featured neighborhood newcomers such as Nur, Bowery Road, Daily Provisions, Fusco, Ando and others, in addition to mainstays like Aleo, Blue Smoke, Union Square Café, Blue Water Grill & Metropolis and more.

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