Rosemary’s owner Carlos Suarez announced the new restaurant last week. (Photo by Maria Rocha-Buschel)
By Maria Rocha-Buschel
The owner of popular West Village restaurant Rosemary’s will be opening a fifth location, this time on the East Side, taking over the space that was formerly occupied by Petite Abeille and Vamos! at the corner of First Avenue and East 20th Street. The new spot, which will include a space for private events, a vegetable garden just outside the restaurant, a sidewalk cafe and a dedicated space for takeout orders, is expected to open by next spring.
Carlos Suarez’s Casa Nela restaurant group owns Rosemary’s and until now, the most recent addition to their roster was Roey’s on Perry Street in the West Village in 2018, which originally opened as Rosemary’s Pizza, Eater reported at the time.
Suarez said during the announcement of the new restaurant on Tuesday night at Resident Services in Stuy Town that Rosemary’s was created with the intention of giving the neighborhood a space to feel comfortable.
“I named my restaurant Rosemary’s after my mother because I felt that the West Village needed a place to take care of the neighborhood, open all the time, offering a wide variety of delicious food that’s healthy and homemade, all at a reasonable price point,” he said. “I wanted to create the kind of place that would be welcoming to a diverse audience from students and young adults and seniors alike. So the name, the concept and the vision of the original Rosemary’s, and now Roey’s, my mom’s nickname, were all decided with the intention of making our West Village neighborhood a better place to live, to work and to visit.”
A new leasing office is under construction in Peter Cooper Village. (Photos by Thomas Rochford)
By Sabina Mollot
Earlier this week, residents noticed that a new leasing office was being advertised in Peter Cooper Village in the corner space previously occupied by the Petite Abeille restaurant. The slick-looking posters show smiling individuals of various ages, and the property’s very new logo for Peter Cooper.
Asked about the advertisements, Stuyvesant Town/Peter Cooper Village general manager Rick Hayduk confirmed there is a new leasing office under construction just for Peter Cooper, but it will be housed in the neighboring 350 First Avenue. This is where another leasing office, primarily a center for brokers’ use, used to be until closing last year. The new leasing office was briefly mentioned in an e-blast to neighbors last week that also mentioned the Stuyvesant Town leasing office would be getting “a refresh,” as would signage and employee uniforms.
“Since our acquisition in late 2015, StuyTown Property Services’ and Beam Living’s focused attention has been on improving a resident’s experience (resident communication, situational response time, exterior aesthetics, quality of life issues, playgrounds, etc.), and we felt it was time to reset the ‘public’ image of the two communities,” Hayduk said in a written statement. Continue reading →
The Belgian restaurant is turning 20. The Peter Cooper location is now over 10. (Photo by Sabina Mollot)
By Sabina Mollot
Petite Abeille, the Belgian restaurant well known for being family-friendly as well as its mouth-watering Croque Monsieurs, will soon be turning 20.
Yves Jadot, who owns the restaurant’s two locations (one in Peter Cooper Village, the other in Chelsea) with his brothers Christophe and David, said the company is going to be celebrating the landmark in part with a contest to design a new logo for the restaurant. Currently, it’s an image of a cute, smiling bee, since the meaning of Petite Abeille is “little bee.”
“What we’re saying is she’s all grown up,” explained Jadot. “She’s going to be 20 on July 19. She needs a facelift because she’s not a little girl anymore. The logo is a bit childish so we’re trying to make it more mature.”
July 19 is also when the restaurant in Peter Cooper will be holding its annual Belgian Day celebration, which usually includes a Miss Belgium pageant.
As for the art contest the company plans to hold, the winner will get a $1,000 cash prize as well as a life time of free brunch. Details on how to enter will soon be on the restaurant’s website.